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February 1999 Issue
February Celebration
by Royce Smith
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Baked Herb Tomatoes

  • 2 medium tomatoes
  • 1/4 teaspoon salt
  • 1/4 teaspoon rosemary
  • 1/4 teaspoon basil
  • 1/4 teaspoon oregano
  • 2 teaspoons butter or margarine
Preheat oven to 350 degrees.

Cut tomatoes horizontally in half into saw tooth pattern.

In a cup, mix salt, rosemary, basil, and oregano.

Sprinkle each tomato half with some herb mixture and dot with butter.

Place tomato halves into a 9 inch round cake pan.

Bake for 15 minutes or until heated through.

  • Yields: 4 servings
  • Preparation Time: 30 minutes
 
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