Coat a saucepan with cooking spray; place over medium-high heat until hot. Add green pepper, onion and garlic. Cook until tender, but not browned. Stir in tomato sauce and next 3 ingredients. Cook over medium heat until hot.
Spread sauce over cut sides of rolls. Top with bacon and cheese. Place on a baking sheet and bake at 400 degrees for 6 minutes or until cheese is bubbly.
To freeze, wrap each pizza in plastic wrap, then heavy duty aluminum foil. Freeze for up to 2 weeks.
To reheat, unwrap 2 pizzas (2 servings) and place on a baking sheet. Bake at 375 degrees for 25 minutes or until thoroughly heated.