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May 1999 Issue
'Tis the Season!
by Royce Smith
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Ham and Cheese Strata

  • 12 white bread slices
  • 1 1/2 cups (6 ounces) shredded mild cheddar cheese
  • 1 (10 ounce) package frozen chopped broccoli, thawed and well drained
  • 1 (8 ounce) package cream cheese, softened
  • 3 eggs
  • 1 cup milk
  • 1/2 teaspoon dry mustard
Place six bread slices on bottom of 12 by 8 inch baking dish. Cover with 1 cup cheddar cheese, broccoli, ham and remaining bread slices. Beat cream cheese until light and fluffy. Add eggs, one at a time, mixing well after each addition. Blend in milk and mustard. Pour over bread.

Top with remaining cheddar cheese. Bake at 350 degrees for 45 - 50 minutes or until set. Let stand for ten minutes before serving.

  • Yields: six servings
  • Preparation Time: 1 hour and 15 minutes
 
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